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Thursday, January 3, 2019

Sustenance





Eating our daily bread is a privilege taken for granted ~
the memory fading
into cellophane, plastic and styrofoam.

But taste and aroma draw out
resilient memories of brushing garden soil from carrots and potatoes with a freshness longed for.

Eating our daily bread 
is a joy deemed precious ~
when we find freshness without
cellophane, plastic or styrofoam.

“We all eat & it would be a sad waste of opportunity to eat badly.”
~ Anna Thomas, screenwriter

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